This All Purpose Wheat Flour is crafted for those who appreciate quality in their baking. Ideal for various culinary applications, it delivers reliable results whether you're making bread, pastries, or thickening sauces. Packaged conveniently in sizes ranging from 1 kg to 50 kg, it caters to both home bakers and commercial users.

Crafted for bread enthusiasts, this Wheat Flour for Bread (Baguette) delivers outstanding results in creating artisan-style baguettes. Its high protein and gluten content contribute to the ideal texture and flavor, making it a favorite among professional bakers and home cooks alike. Packaged in woven sacks, it caters to various baking needs, ensuring you have the right amount of flour for any recipe.

Crafted for baking enthusiasts, this Wheat Flour for Bread offers versatility for creating a variety of soft and flavorful breads, including sugar bread, butter bread, and toast. Its high protein and gluten content ensure that your baked goods rise perfectly and maintain a light, airy texture. Packaged conveniently in woven sacks, this flour meets the needs of home bakers and professional chefs alike, ensuring that every loaf turns out beautifully.

Designed for pizza lovers, this Wheat Flour for Pizza offers the right properties for achieving the perfect pizza crust. Its high protein and gluten content ensure excellent dough performance, resulting in light, airy crusts with the desired chewiness. Packaged conveniently in woven sacks, this flour meets the demands of both home cooks and professional chefs, allowing you to create authentic pizzas in your kitchen or restaurant.

This premium Semolina Flour is a versatile ingredient for anyone looking to create authentic pasta, breads, and various baked goods. Its high protein content contributes to a chewy texture and helps retain shape during cooking. Packaged in woven sacks for easy handling, this flour is suitable for home bakers and commercial kitchens alike, ensuring you have the quality needed for your culinary creations.

This Wheat Flour for Noodles is crafted for those who seek premium quality noodles with a satisfying bite and perfect elasticity. Its high protein and gluten content contribute to superior noodle strength and resilience, making it an excellent choice for all your noodle recipes. The packaging options cater to both home cooks and commercial establishments, ensuring ease of use and optimal freshness.

Wheat Flour for Pasta is expertly formulated to produce pasta with the perfect balance of texture and taste. It contains a minimum of 10.50% protein (N×5.7 on a dry basis) and a wet gluten content of 25%, providing the ideal elasticity and firmness for all types of pasta. The flour has a falling number of 350, ensuring premium quality and excellent cooking performance. Available in woven sacks of 22.5 kg, 25 kg, 45 kg, and 50 kg, this flour is designed for both home use and commercial applications.

Our Wheat Flour for Tortilla offers the perfect blend of protein and gluten, making it an essential ingredient for creating authentic tortillas. Its high-quality formulation delivers consistent results every time, whether you're making soft tacos, burritos, or quesadillas. This versatile flour is suitable for both home kitchens and commercial applications, ensuring your tortilla recipes achieve the desired taste and texture.

Our Wheat Flour for Pita Bread (Arabic Bread) is the ideal choice for bakers who want to create traditional pita bread with ease. Its carefully balanced formulation provides the perfect combination of protein and gluten for achieving the desired texture and taste. Suitable for both home kitchens and commercial bakeries, this flour will elevate your pita bread recipes, ensuring consistent quality and delicious results every time.