Wheat Flour for Tortilla is specially formulated to create soft, pliable tortillas with the perfect texture. With a minimum protein content of 11.00% (N×5.7 on a dry basis) and a wet gluten content of 26%, this flour ensures excellent dough consistency and elasticity. The falling number of 300 guarantees high quality, making it ideal for both traditional and modern tortilla recipes. Available in woven sacks of 22.5 kg, 25 kg, 45 kg, and 50 kg, it meets the needs of both home cooks and commercial establishments.
رمز SKU للبائع: | SWISS6548 |
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حالة: | New |
التوفر: | في الأوراق المالية |
أقل كمية ممكن طلبها: | 1 |
التاريخ المدرج لأول مرة على Zandaux: | Oct 4, 2024 |
Our Wheat Flour for Tortilla offers the perfect blend of protein and gluten, making it an essential ingredient for creating authentic tortillas. Its high-quality formulation delivers consistent results every time, whether you're making soft tacos, burritos, or quesadillas. This versatile flour is suitable for both home kitchens and commercial applications, ensuring your tortilla recipes achieve the desired taste and texture.
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