A THICKshake is a luscious and indulgent beverage that captivates the senses with its rich, creamy texture and intense flavor. Combining the velvety smoothness of ice cream with the refreshing chill of milk, a THICKshake tantalizes taste buds and satisfies cravings in every sip. Whether crafted with classic flavors like chocolate and vanilla or inventive combinations featuring fruits, cookies, or candies, each THICKshake offers a decadent experience that delights both the palate and the soul. Its thick consistency allows for a luxurious mouthfeel, making it the perfect treat to savor slowly or enjoy as a quick pick-me-up on a hot day. Whether enjoyed as a standalone indulgence or paired with a savory meal, a THICKshake promises a blissful escape into a world of creamy delight.
Age: 12 months to 5 years
Description:
Classic MASH Baby seafood ogbono soup made with fresh mackerel, crayfish and smoked prawns served with amala chunks. Pinch of salt.
Storage: Freezer 3 months, Fridge 3 days
How to use:
Simply scoop out portion baby will be eating and warm in microwave or small pot like regular home cooked meals. As best practice, transfer any meals you plan on consuming over the next 3 days from freezer to fridge for convenient use.
Age: 6 months to 5 years
Description: Long grain rice and fresh red apples puréed until smooth
Storage: Freezer 3 months, Fridge 3 days
How to use:
Simply scoop out portion baby will be eating and warm in microwave or small pot like regular home cooked meals. As best practice, transfer any meals you plan on consuming over the next 3 days from freezer to fridge for convenient use.
OPTIONAL: Best served with breastmilk, Pure peanut butter, Fruit Puree, Thickshake, MASH Nut Milk
Age: 6 months to 100 years
Description: Hygienically prepared uncooked pap made from millet, red guinea corn, yellow maize and soyabeans.
Storage: Freezer 3 months, Fridge 10 days. If stored in the fridge, cover any uncooked leftovers in room temperature water, drain before each use.
How to use:
In a clean bowl mix 1 tablespoon uncooked pap in ¼ cup room temperature water until lumps are dissolved. In a small pot on medium heat bring ½ cup water to boil, slowly pour in the pap mixture while stirring at the same time. Continue to stir until a thick mixture free from lumps is obtained. Serve warm. OPTIONAL : Best served alone, or with breastmilk, Pure peanut butter, Fruit Puree, Thickshake, MASH Nut Milk.
Age: 12 months to 5 years
Description:
Slow- cooked lean beef and fresh sweet potatoes sauteed with our signature peanut beef sauce, fresh herbs and a variety of fresh seasonal vegetables. Pinch of salt.
Storage: Freezer 3 months, Fridge 3 days
How to use:
Simply scoop out portion baby will be eating and warm in microwave or small pot like regular home cooked meals. As best practice, transfer any meals you plan on consuming over the next 3 days from freezer to fridge for convenient use.
Age: 6 months to 5 years
Description: Slow cooked fresh sweet potatoes and carrot puréed until smooth
Storage: Freezer 3 months, Fridge 3 days How to use: Simply scoop out portion baby will be eating and warm in microwave or small pot like regular home cooked meals. As best practice, transfer any meals you plan on consuming over the next 3 days from freezer to fridge for convenient use.
OPTIONAL: Best served alone, or with breastmilk, Pure peanut butter, Fruit Puree, Thickshake, MASH Nut Milk
Age: 8 months to 5 years
Description:
Slow cooked beans mashed with ripe plantains and a variety of fresh seasonal vegetables.
Storage: Freezer 3 months, Fridge 3 days
How to use:
Simply scoop out portion baby will be eating and warm in microwave or small pot like regular home cooked meals. As best practice, transfer any meals you plan on consuming over the next 3 days from freezer to fridge for convenient use.
Age: 12 months to 5 years
Fresh palm kernel stewed with fresh hake fish flakes, crayfish and smoked prawns fresh local herbs and vegetables. Pinch of salt. Storage: Freezer 3 months, Fridge 3 days
How to use:
Defrost and warm in a microwave or small pot like regular home cooked stews. Serve with your choice of swallow or rice. As best practice, transfer any meals you plan on consuming over the next 3 days from freezer to fridge for convenient use.
Age: 12 months to 5 years
Description:
Slow- cooked lean beef and fresh ripe plantains sauteed with our signature stewed sauce, fresh herbs and a variety of fresh seasonal vegetables. Pinch of salt.
Storage: Freezer 3 months, Fridge 3 days
How to use:
Simply scoop out portion baby will be eating and warm in microwave or small pot like regular home cooked meals. As best practice, transfer any meals you plan on consuming over the next 3 days from freezer to fridge for convenient use.
Classic Yam Purée is a comforting and velvety side dish renowned for its rich, earthy flavor and creamy texture. Made from tender, roasted yams, this dish boasts a vibrant orange hue and a subtly sweet taste. The yams are carefully cooked until fork-tender, then mashed to perfection, incorporating a hint of butter and cream to enhance its lusciousness. Seasoned with a pinch of salt and pepper, the purée embodies simplicity and sophistication, making it an exquisite accompaniment to a variety of dishes, from roasted meats to poultry or as a standalone indulgence, offering a delightful blend of warmth and comfort with every spoonful.
A different lunch and snack every single day of the week! Swipe to see full menu, 5 meals and 5 snacks included in this package.
Age: 12 months to 5 years
Description: Our famous creamy carrot sauce, made with shredded chicken, coconut milk, fresh herbs and a variety of fresh seasonal vegetables. Pinch of salt.
Storage: Freezer 3 months, Fridge 3 days
How to use:
Defrost and warm in a microwave or small pot like regular home cooked stews. Serve with your choice of rice, spaghetti, potatoes, yams, plantain or beans. As best practice, transfer any meals you plan on consuming over the next 3 days from freezer to fridge for convenient use.
Age: 6 months to 5 years
Description:
Baby friendly Jollof rice made with shredded lean chicken, fresh herbs and a variety of fresh seasonal vegetables.
Storage: Freezer 3 months, Fridge 3 days
How to use:
Simply scoop out portion baby will be eating and warm in microwave or small pot like regular home cooked meals. As best practice, transfer any meals you plan on consuming over the next 3 days from freezer to fridge for convenient use.
Maize meal pap, a staple dish in many African cuisines, is a thick porridge made from finely ground maize (corn) meal. It's a versatile and hearty dish enjoyed across various cultures and occasions. To prepare it, maize meal is slowly cooked in boiling water, stirring continuously until it reaches a smooth, thick consistency. The resulting pap is often served hot and can be accompanied by a variety of toppings or side dishes, such as vegetables, meats, or sauces, depending on regional preferences. Rich in carbohydrates and nutrients, maize meal pap provides sustenance and comfort, reflecting the deep-rooted culinary traditions of the communities that cherish it.
Maize meal pap, a staple dish in many African cuisines, is a thick porridge made from finely ground maize (corn) meal. It's a versatile and hearty dish enjoyed across various cultures and occasions. To prepare it, maize meal is slowly cooked in boiling water, stirring continuously until it reaches a smooth, thick consistency. The resulting pap is often served hot and can be accompanied by a variety of toppings or side dishes, such as vegetables, meats, or sauces, depending on regional preferences. Rich in carbohydrates and nutrients, maize meal pap provides sustenance and comfort, reflecting the deep-rooted culinary traditions of the communities that cherish it.
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