Key Features:

• Appearance: The sticks are thicker, harder, and have a dark reddish-brown color. They are usually coiled into a double spiral shape.
• Flavor Profile: Cassia cinnamon has a bold, spicy flavor with a hint of bitterness, making it popular in baking, cooking, and for spicing drinks like mulled wine or chai tea.
• Usage: Commonly used in both sweet and savory dishes, Cassia Vera A Sticks are popular in Asian cuisine, particularly in Chinese five-spice powder and in various spice blends. They can also be used as a natural air freshener or in potpourri.
• Health Benefits: Rich in antioxidants and anti-inflammatory compounds, Cassia cinnamon is believed to have potential health benefits, such as regulating blood sugar levels and improving digestion. However, it contains higher levels of coumarin, which can be harmful in large quantities, so it should be consumed in moderation.

This product is typically available in whole stick form, but it can also be ground into a powder for easier use in recipes.