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Helow el sham
HELOW EL SHAM BASBOUSA WITH CREAM - BULK PURCHASE | MOQ 1 CARTON
التوفر:
في الأوراق المالية
حالة:
New
طلب اقتباس
تم بيعها من قبل نظرة سريعة
Helow el sham
شعار Egypt

مفتاح الميزات

  • MOQ 1 CARTON
  • Creamy Texture: The inclusion of cream in the mix gives the cake a soft, moist, and rich texture that’s different from traditional Basbousa.
  • Easy to Make: It’s a convenient mix that only requires a few extra ingredients (such as water, oil, and eggs) to prepare.
  • Rich Flavor: The cream adds a luxurious, smooth taste, elevating the standard flavor profile of Basbousa.
  • Perfectly Sweet: After baking and soaking in syrup, the cake absorbs the sweetness and has a balanced, delightful flavor.
  • Quick and Convenient: Ideal for those who want to enjoy a homemade Basbousa with cream without spending much time or effort on preparation.
  • Versatile: You can customize it by adding toppings such as nuts, fruits, or additional whipped cream for extra richness.

Helow El Sham Basbousa with Cream is a ready-to-use cake mix that allows you to prepare a delicious and creamy Basbousa easily. The mix typically includes semolina, sugar, and other ingredients, with the added benefit of cream powder, which enhances the flavor and texture of the cake. Once baked, the cake is typically soaked in a sweet syrup, making it moist and delicious.


تفاصيل تقنية:

UPC: helow-0000004
رمز SKU للبائع: helow-0000004
حالة: New
التوفر: في الأوراق المالية
أقل كمية ممكن طلبها: 1
التاريخ المدرج لأول مرة على Zandaux: Dec 4, 2024

Helow El Sham Basbousa with Cream is a ready-to-use cake mix that allows you to prepare a delicious and creamy Basbousa easily. The mix typically includes semolina, sugar, and other ingredients, with the added benefit of cream powder, which enhances the flavor and texture of the cake. Once baked, the cake is typically soaked in a sweet syrup, making it moist and delicious.

KEY FREATURES:

  • Creamy Texture: The inclusion of cream in the mix gives the cake a soft, moist, and rich texture that’s different from traditional Basbousa.
  • Easy to Make: It’s a convenient mix that only requires a few extra ingredients (such as water, oil, and eggs) to prepare.
  • Rich Flavor: The cream adds a luxurious, smooth taste, elevating the standard flavor profile of Basbousa.
  • Perfectly Sweet: After baking and soaking in syrup, the cake absorbs the sweetness and has a balanced, delightful flavor.
  • Quick and Convenient: Ideal for those who want to enjoy a homemade Basbousa with cream without spending much time or effort on preparation.
  • Versatile: You can customize it by adding toppings such as nuts, fruits, or additional whipped cream for extra richness.
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