Our product is a versatile ingredient that can be used in a variety of cake recipes, offering numerous benefits. It improves the color of the mixture, provides perfect mouth feel due to its fat distribution, and serves as a whipping agent to enhance the texture. Additionally, it adds stability to the dough, allowing for a larger cake size by increasing aeration. The gel form also helps maintain ideal moisture levels, which slows down starch decline and extends the shelf life of the cake.
تفاصيل تقنية:
ISBN: |
275359925 |
رمز SKU للبائع: |
2106909010 |
حالة: |
New
|
التوفر: |
في الأوراق المالية |
أقل كمية ممكن طلبها: |
1 |
وزن المشتريات: |
0.00 g |
التاريخ المدرج لأول مرة على Zandaux: |
Jul 31, 2024 |
Our product is a versatile ingredient that can be used in a variety of cake recipes, offering numerous benefits. It improves the color of the mixture, provides perfect mouth feel due to its fat distribution, and serves as a whipping agent to enhance the texture. Additionally, it adds stability to the dough, allowing for a larger cake size by increasing aeration. The gel form also helps maintain ideal moisture levels, which slows down starch decline and extends the shelf life of the cake.