Brahman cattle are a distinctive breed of cattle known for their resilience, adaptability, and high-performance qualities. Originating from India, these cattle are easily recognizable by their large, drooping ears, pronounced hump over their shoulders, and loose, thick skin. Brahmans are highly valued in the cattle industry for their exceptional ability to thrive in harsh environmental conditions and their valuable genetic traits.

Key Features:

Adaptability: Brahman cattle are well-suited for hot and humid climates, making them ideal for regions with extreme weather conditions. Their heat tolerance and resistance to pests and diseases contribute to their robust health and productivity.

Size and Build: These cattle have a strong, muscular build with a distinctive hump over their shoulders. Mature bulls can weigh between 1,600 to 2,200 pounds, while cows typically weigh between 1,000 to 1,400 pounds.

Temperament: Brahmans are known for their calm and docile nature, making them easier to handle compared to some other breeds. They exhibit good maternal instincts and are often used for breeding purposes.

Meat Quality: Brahman cattle produce high-quality beef with excellent marbling and tenderness. Their meat is sought after for its flavor and texture, making it a popular choice among beef producers.

Productivity: These cattle are efficient in converting feed into weight gain, contributing to their overall productivity. They are also known for their longevity and ability to maintain performance under varying conditions.

Applications:

Brahman cattle are versatile and can be used for various purposes, including beef production, breeding, and crossbreeding with other cattle breeds to enhance desirable traits such as heat resistance and disease tolerance. They are a valuable asset for both commercial and small-scale livestock operations.