Our whipped cream is a rich and creamy mixture of 34% fat, comprising 30% vegetable fat and 4% animal fat, with an overrun of 352.27%. Not sweetened with sugar, it is perfect for use in a variety of sweet treats. To achieve the ideal size and texture, the package must be refrigerated between 2°C and 5°C, and the whipped cream itself should be stored at a temperature of 5°C. Our whipped cream is commonly used in Western sweets, such as French gateau and torte, as well as in mousse, ice cream, and for decorating and filling purposes.
تفاصيل تقنية:
ISBN: |
275349923 |
رمز SKU للبائع: |
200799 |
حالة: |
New
|
التوفر: |
في الأوراق المالية |
أقل كمية ممكن طلبها: |
1 |
وزن المشتريات: |
0.00 g |
التاريخ المدرج لأول مرة على Zandaux: |
Jul 31, 2024 |
Our whipped cream is a rich and creamy mixture of 34% fat, comprising 30% vegetable fat and 4% animal fat, with an overrun of 352.27%. Not sweetened with sugar, it is perfect for use in a variety of sweet treats. To achieve the ideal size and texture, the package must be refrigerated between 2°C and 5°C, and the whipped cream itself should be stored at a temperature of 5°C. Our whipped cream is commonly used in Western sweets, such as French gateau and torte, as well as in mousse, ice cream, and for decorating and filling purposes.