In an unstable dairy environment with fluctuating milk and feed prices, the farmer could sometimes feel that they have little control when it comes to milk price. There are however some variables that can be controlled to a degree by the farmer and the decisions he makes. One of these are milk solids and more specifically butterfat.

A need rose from Pasture-based dairy farmers to look into the development of a product-specific to the improvement of butterfat from pasture-based systems. In conjunction with technical personnel, local farmers and international knowhow De Heus was able to create a product range to address this request for most situations

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