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Tigerbrands International
Basmati Aromatic Indian Rice - BULK PURCHASE | MOQ 10 PACKS
Availability:
In Stock
Condition:
New
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Key Features

  • MOQ 10 PACKS
  • Aromatic Fragrance: One of the most defining features of Basmati Aromatic Indian Rice is its distinctive fragrance. It releases a delightful, floral aroma when cooked, which enhances the overall sensory experience of the dish.
  • Long, Slender Grains: Basmati rice grains are long, slender, and non-sticky when cooked, making them perfect for dishes where the rice needs to remain separate and fluffy.
  • Fluffy Texture: When cooked, Basmati rice yields a light, airy texture with each grain remaining separate, making it ideal for dishes like pilafs, biryanis, and plain rice served with curries.
  • Rich in Nutrients: Basmati rice is a good source of carbohydrates and provides essential nutrients like folic acid, fiber (in brown versions), and B vitamins. The aromatic nature of this rice adds a flavor element without the need for heavy seasonings.
  • Versatile Cooking: This rice is versatile and works well with a variety of cooking methods, including boiling, steaming, and frying. It can be used in a range of dishes, from simple rice sides to elaborate festive meals.
  • Low Glycemic Index (for brown Basmati): Brown Basmati, in particular, has a lower glycemic index compared to white rice, making it a healthier option for individuals managing blood sugar levels.

Basmati Aromatic Indian Rice is carefully cultivated to preserve its characteristic long, slender grains and its aromatic quality. This rice variety is known for its pleasant, slightly nutty aroma, making it a favorite choice for a variety of dishes, from curries and biryanis to pilafs and fried rice. The rice grains remain separate and fluffy once cooked, which is why it’s a go-to for many home cooks and professional chefs.


Technical Details:

UPC: tig-0000361
Seller SKU: tig-0000361
Condition: New
Availability: In Stock
Minimum order quantity: 10
Date first listed on Zandaux: Dec 16, 2024

Basmati Aromatic Indian Rice is carefully cultivated to preserve its characteristic long, slender grains and its aromatic quality. This rice variety is known for its pleasant, slightly nutty aroma, making it a favorite choice for a variety of dishes, from curries and biryanis to pilafs and fried rice. The rice grains remain separate and fluffy once cooked, which is why it’s a go-to for many home cooks and professional chefs.

KEY FEATURES:

  • Aromatic Fragrance: One of the most defining features of Basmati Aromatic Indian Rice is its distinctive fragrance. It releases a delightful, floral aroma when cooked, which enhances the overall sensory experience of the dish.

  • Long, Slender Grains: Basmati rice grains are long, slender, and non-sticky when cooked, making them perfect for dishes where the rice needs to remain separate and fluffy.

  • Fluffy Texture: When cooked, Basmati rice yields a light, airy texture with each grain remaining separate, making it ideal for dishes like pilafs, biryanis, and plain rice served with curries.

  • Rich in Nutrients: Basmati rice is a good source of carbohydrates and provides essential nutrients like folic acid, fiber (in brown versions), and B vitamins. The aromatic nature of this rice adds a flavor element without the need for heavy seasonings.

  • Versatile Cooking: This rice is versatile and works well with a variety of cooking methods, including boiling, steaming, and frying. It can be used in a range of dishes, from simple rice sides to elaborate festive meals.

  • Low Glycemic Index (for brown Basmati): Brown Basmati, in particular, has a lower glycemic index compared to white rice, making it a healthier option for individuals managing blood sugar levels.

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