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Egyptian Products
Wheat Flour for Bread (Baguette) - Bulk Purchase | MOQ 1 Container
Disponibilité:
En stock
Condition:
New
Citation requise
Logo Egypt

Fonctionnalités clés

  • Minimum Order Quantity: 1 Container
  • Minimum Protein Content of 11.50%
  • Wet Gluten Content of 28%
  • Indicates superior quality flour for baking
  • Maintains product freshness and performance
  • Ensures clean and white flour for aesthetic appeal
  • Versatile Packing Sizes

Produits fréquemment achetés ensemble:

This premium Wheat Flour for Bread (Baguette) is specially formulated for creating delicious, crusty baguettes with a rich flavor. With a minimum protein content of 11.50% (N×5.7 on a dry basis) and a wet gluten content of 28%, this flour ensures excellent dough strength and elasticity, perfect for achieving the perfect rise. The falling number ranges from 300-350, indicating high quality for bread-making. It features a maximum moisture content of 14% and a low ash content of 0.56% (on a dry basis), ensuring consistency and quality in your baking. Available in woven sack packing sizes of 22.5 kg, 25 kg, 45 kg, and 50 kg, this flour is ideal for both home bakers and commercial bread makers.


Détails techniques:

UGS du vendeur: SWISS65237
Condition: New
Disponibilité: En stock
Quantité minimum d'achat: 1
Date d'inscription pour la première fois sur Zandaux: Oct 3, 2024

Crafted for bread enthusiasts, this Wheat Flour for Bread (Baguette) delivers outstanding results in creating artisan-style baguettes. Its high protein and gluten content contribute to the ideal texture and flavor, making it a favorite among professional bakers and home cooks alike. Packaged in woven sacks, it caters to various baking needs, ensuring you have the right amount of flour for any recipe.

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