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  4. Normal White Garlic - BULK PURCHASE | MOQ 100 KGS
Normal White Garlic - BULK PURCHASE | MOQ 100 KGS
Kenyan Products
Normal White Garlic - BULK PURCHASE | MOQ 100 KGS
Disponibilité:
En stock
Condition:
New
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Vendu par Aperçu rapide
Kenyan Products
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Fonctionnalités clés

  • MOQ 100 KGS
  • Appearance: White, papery outer skin, and composed of several cloves within a bulb
  • Flavor: Strong, pungent flavor with a hint of sweetness.
  • Aroma: Characteristic, pungent odor.
  • Versatility: Can be used in a wide range of dishes, including soups, stews, sauces, marinades, and dressings.
  • Health benefits: Rich in antioxidants, vitamins, and minerals, and has been linked to various health benefits such as heart health, immune system support, and reduced blood pressure
  • Storage: Best stored in a cool, dry place.

Produits fréquemment achetés ensemble:

Normal white garlic is one of the most common and versatile types of garlic used in cooking. Known for its strong, pungent flavor and distinctive aroma, it's a staple ingredient in countless cuisines worldwide.

Détails techniques:

UPC: glob-0000057
UGS du vendeur: glob-0000057
Condition: New
Disponibilité: En stock
Quantité minimum d'achat: 100
Date d'inscription pour la première fois sur Zandaux: Sep 24, 2024

Normal white garlic is one of the most common and versatile types of garlic used in cooking. Known for its strong, pungent flavor and distinctive aroma, it's a staple ingredient in countless cuisines worldwide.

KEY FEATURES:

  • Appearance: White, papery outer skin, and composed of several cloves within a bulb.  
  • Flavor: Strong, pungent flavor with a hint of sweetness.
  • Aroma: Characteristic, pungent odor.
  • Versatility: Can be used in a wide range of dishes, including soups, stews, sauces, marinades, and dressings.
  • Health benefits: Rich in antioxidants, vitamins, and minerals, and has been linked to various health benefits such as heart health, immune system support, and reduced blood pressure.  

  • Storage: Best stored in a cool, dry place.

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