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Tigerbrands International
Natures Brown Rice - BULK PURCHASE | MOQ 10 KGS
Availability:
In Stock
Condition:
New
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Key Features

  • MOQ 10 PACKS
  • Whole-Grain and Nutritious: Nature's Brown Rice is a whole-grain product, meaning it retains the bran and germ, which are rich in fiber, antioxidants, and essential nutrients. It is high in dietary fiber, which helps with digestion and keeps you feeling full longer.
  • Hearty, Nutty Flavor: Brown rice has a mild, slightly nutty flavor with a chewy texture that complements a wide range of dishes, from savory to sweet.
  • Rich in Essential Nutrients: It is a good source of B vitamins (such as B1, B3, and B6), magnesium, phosphorus, and iron, which contribute to overall health and well-being
  • Low Glycemic Index: Brown rice has a lower glycemic index compared to white rice, making it a better option for individuals looking to manage blood sugar levels.
  • Versatile and Easy to Cook: Brown rice is easy to prepare and can be used in a variety of dishes, from stir-fries and soups to salads and casseroles.

Nature's Brown Rice is grown with care to preserve its natural flavor and nutritional value. It has a chewy texture, slightly nutty flavor, and a hearty, wholesome taste that makes it a versatile base for a variety of dishes. Unlike white rice, brown rice maintains its outer layers, providing more fiber and a higher nutritional content. It’s often used in healthier meal preparations and is considered a staple in many cuisines around the world.


Technical Details:

UPC: tig-0000359
Seller SKU: tig-0000359
Condition: New
Availability: In Stock
Minimum order quantity: 10
Date first listed on Zandaux: Dec 16, 2024

Nature's Brown Rice is grown with care to preserve its natural flavor and nutritional value. It has a chewy texture, slightly nutty flavor, and a hearty, wholesome taste that makes it a versatile base for a variety of dishes. Unlike white rice, brown rice maintains its outer layers, providing more fiber and a higher nutritional content. It’s often used in healthier meal preparations and is considered a staple in many cuisines around the world.

KEY FEATURES:

  • Whole-Grain and Nutritious: Nature's Brown Rice is a whole-grain product, meaning it retains the bran and germ, which are rich in fiber, antioxidants, and essential nutrients. It is high in dietary fiber, which helps with digestion and keeps you feeling full longer.

  • Hearty, Nutty Flavor: Brown rice has a mild, slightly nutty flavor with a chewy texture that complements a wide range of dishes, from savory to sweet.

  • Rich in Essential Nutrients: It is a good source of B vitamins (such as B1, B3, and B6), magnesium, phosphorus, and iron, which contribute to overall health and well-being.

  • Low Glycemic Index: Brown rice has a lower glycemic index compared to white rice, making it a better option for individuals looking to manage blood sugar levels.

  • Versatile and Easy to Cook: Brown rice is easy to prepare and can be used in a variety of dishes, from stir-fries and soups to salads and casseroles.

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