Strawberry jam is a delightful and versatile spread made from ripe strawberries, sugar, and pectin, which is a natural thickening agent found in fruit. It's a popular choice for spreading on toast, biscuits, scones, or using as a filling for cakes, pastries, and cookies. To make strawberry jam, ripe strawberries are washed, hulled, and crushed or chopped, depending on the desired texture. They are then combined with sugar and cooked until the mixture thickens and reaches the desired consistency. Pectin is often added to help the jam set properly.
Apricot jam is a delicious and versatile spread made from ripe apricots, sugar, and pectin. It's similar to other fruit jams, such as strawberry or raspberry jam, but with the distinct flavor of apricots. To make apricot jam, ripe apricots are washed, pitted, and chopped or crushed. They are then combined with sugar and cooked until the mixture thickens and reaches the desired consistency. Pectin may be added to help the jam set properly, depending on the natural pectin content of the fruit. Apricot jam is delicious spread on toast, biscuits, scones, or used as a filling for cakes, pastries, and cookies. It can also be incorporated into savory dishes, such as glazes for meats or sauces for poultry or fish.
Fig jam is a sweet and flavorful spread made from ripe figs, sugar, and often a touch of lemon juice or zest to enhance the flavor. It's a delightful way to preserve the unique taste of fresh figs and enjoy them throughout the year. To make fig jam, ripe figs are washed, stemmed, and chopped or crushed. They are then combined with sugar and cooked until the mixture thickens and reaches the desired consistency. Some recipes may include pectin to help the jam set properly, although figs naturally contain pectin, so it may not always be necessary. Fig jam is delicious spread on toast, crackers, or croissants, and it pairs well with cheeses like Brie or goat cheese. It can also be used as a filling for pastries, tarts, or thumbprint cookies, or incorporated into savory dishes like glazes for meats or sauces for poultry or game. Overall, fig jam is a delightful way to enjoy the rich and sweet flavor of figs and can be enjoyed in a variety of ways as a versatile condiment or ingredient in both sweet and savory recipes.
USD 27,300.00
USD 27,300.00
USD 27,000.00
USD 27,000.00
USD 17,400.00
USD 17,400.00
USD 10,800.00
USD 10,800.00
USD 16,560.00
USD 16,560.00
USD 9,900.00
USD 9,900.00