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  4. Tinkies Vanilla Whizz - BULK PURCHASE | MOQ 10 CARTONS
Tinkies Vanilla Whizz - BULK PURCHASE | MOQ 10 CARTONS
Tigerbrands International
Tinkies Vanilla Whizz - BULK PURCHASE | MOQ 10 CARTONS
Availability:
In Stock
Condition:
New
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Tigerbrands International
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Key Features

  • MOQ 10 CARTONS
  • Rich and creamy: The filling is typically made with ingredients like cream, sugar, and vanilla extract, creating a luxurious and indulgent taste.
  • Smooth and creamy texture: The filling has a smooth and creamy consistency that contrasts beautifully with the light texture of the sponge cake.
  • Delicate vanilla flavor: The filling is infused with a delicate vanilla flavor that complements the sweetness of the sponge cake.
  • Light and airy texture: Sponge cakes are typically made with whipped eggs, creating a delicate, fluffy structure.
  • Moist and flavorful: The cake is often infused with flavors like vanilla or lemon to complement the creamy center.
  • Soft and crumbly: The cake's texture is soft and crumbly, making it easy to bite into.

Frequently bought together:

A sponge cake with a vanilla-flavored creamy center is a classic dessert characterized by its light, airy texture and delicate, sweet flavor.

Technical Details:

UPC: tig-0000070
Seller SKU: tig-0000070
Condition: New
Availability: In Stock
Minimum order quantity: 10
Date first listed on Zandaux: Sep 27, 2024

A sponge cake with a vanilla-flavored creamy center is a classic dessert characterized by its light, airy texture and delicate, sweet flavor.

KEY FEATURES:

  • Rich and creamy: The filling is typically made with ingredients like cream, sugar, and vanilla extract, creating a luxurious and indulgent taste.
  • Smooth and creamy texture: The filling has a smooth and creamy consistency that contrasts beautifully with the light texture of the sponge cake.
  • Delicate vanilla flavor: The filling is infused with a delicate vanilla flavor that complements the sweetness of the sponge cake.
  • Light and airy texture: Sponge cakes are typically made with whipped eggs, creating a delicate, fluffy structure.
  • Moist and flavorful: The cake is often infused with flavors like vanilla or lemon to complement the creamy center.
  • Soft and crumbly: The cake's texture is soft and crumbly, making it easy to bite into.

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