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Potato starch ( Soluble starch) , 500gm

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Egyptian Products

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Key Features

Excellent Thickening Agent: Potato starch is renowned for its strong thickening properties, making it an ideal additive for soups, sauces, gravies, and baked goods, providing a smooth and consistent texture.
Solubility in Water: This soluble starch dissolves easily in water, allowing for effortless integration into various formulations, whether in food processing, pharmaceuticals, or laboratory experiments.
Food-Grade Quality: Widely used as a natural ingredient in food products, potato starch acts as a stabilizer, thickener, and texturizer, helping to improve the quality and shelf life of foods without altering their flavor or appearance.
Neutral Taste and Appearance: Potato starch is virtually flavorless and colorless, making it an excellent thickener for foods without impacting taste or color.
Gluten-Free: Potato starch is naturally gluten-free, making it a valuable ingredient for gluten-free diets and products. It’s a preferred option for those with gluten sensitivities or celiac disease.

Frequently bought together:

Potato starch ( Soluble starch) , 500gm

Potato starch is a type of starch extracted from potatoes.
It is a white, odorless, and tasteless powder.
Potato starch is a gluten-free ingredient and is often used as a thickener in food.
It is also used in some cosmetics and pharmaceuticals.

Technical Details:

UPC:	piochem-000000000144
Seller SKU:	piochem-000000000144
Condition:	New
Availability:	In Stock
Minimum order quantity:	1
Date first listed on Zandaux:	Oct 11, 2024

Potato Starch (Soluble Starch) is a high-quality, versatile powder derived from the root tubers of potatoes, widely used across various industries including food processing, pharmaceutical, and laboratory applications. This natural starch offers excellent solubility in water and is known for its thickening, stabilizing, and gelling properties. It’s an essential ingredient for those looking for a natural and effective additive in food formulations, chemical reactions, or lab experiments.

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