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Nigerian Products
neogric_Yam Tubers - Bulk Purchase | MOQ 1 Tonne
Availability:
In Stock
Condition:
New
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Key Features

  • Minimum Order Quantity 1 Tonne
  • Contact Seller for Quotation
  • Nutrient-Dense: Rich in essential nutrients such as complex carbohydrates, fiber, vitamins (especially vitamin C and B vitamins), and minerals like potassium and manganese, making them a healthy food choice.
  • Energy-Boosting: High in complex carbohydrates, yam tubers provide a sustained energy release, making them an excellent source of fuel for daily activities.
  • Versatile in Cooking: Can be boiled, roasted, fried, mashed, or used in stews and soups, offering a variety of culinary options that cater to different tastes and cuisines.
  • Delivery 1-2 days

The Yam tuber is one of the most important foods in West Africa. There are various species of yam in the world, but the best of the species are available in Nigeria and other West African countries. This is why most international buyers love to export yam from Nigeria. In the production of yam tubers, Nigeria is by far the world’s highest producer of yam and is accountable for over 76% of the world yam production. Yam is good food and has about 200 calories of energy per capita daily if consumed.


Technical Details:

UPC: Ngrc 00010
Seller SKU: Ngrc 00010
Condition: New
Availability: In Stock
Minimum order quantity: 1
Date first listed on Zandaux: Sep 19, 2024

Yams can stay longer time in stores compared to other crops and farmers can be able to store their produce till the market is favorable for sale and profit. Yams can last up to 5 months or more in store. West African countries have the highest number of yam exports in the world. Nigeria carries the highest percentage in total production. A stat in 2004 shows that the production of yam was about 47 million metric tons with Africa having 96% of the total production. Nigeria, in the production and exporting of yam, has a comparative advantage. Yam and cassava are the most important of all the root and tuber crops in the exporting business in the world. Nigeria is an important exporter of these crops. The majority of the states In Nigeria are responsible for the production of yam, but more are produced in states like Benue, Oyo, Nasarawa, Sokoto, Abia, Anambra, Delta, Edo, Enugu, Ebonyi, Niger, Taraba, Osun, and Plateau.


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