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Helow el sham
HELOW EL SHAM BASBOUSA WITH NUTS - BULK PURCHASE | MOQ 1 CARTON
Availability:
In Stock
Condition:
New
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Key Features

  • MOQ 1 CARTON
  • Nutty Flavor and Crunch: The inclusion of nuts gives the cake an extra layer of flavor and texture, making it more satisfying.
  • Easy to Prepare: Like other Helow El Sham mixes, it’s easy to prepare—simply add water, oil, and eggs, and you’re ready to bake.
  • Soft and Moist: After baking and soaking in syrup, the cake is soft, moist, and flavorful, with the nuts adding a delightful contrast.
  • Traditional Taste with a Twist: It maintains the authentic flavors of Basbousa, but the addition of nuts adds a modern, indulgent touch.
  • Perfect for Occasions: A great dessert for family gatherings, celebrations, or special occasions, as it combines the rich flavor of Basbousa with a touch of elegance.
  • Versatile: You can use your choice of nuts—whether almonds, pistachios, or walnuts—to customize the flavor of the cake to suit your preference.

Helow El Sham Basbousa with Nuts is a ready-to-make cake mix that combines semolina, sugar, and a special blend of ingredients to create a delicious, moist cake with the added crunch of nuts. After baking, the cake is typically soaked in a sweet syrup, allowing it to absorb moisture and flavor, while the nuts provide a satisfying contrast to the soft texture of the cake.


Technical Details:

UPC: helow-0000006
Seller SKU: helow-0000006
Condition: New
Availability: In Stock
Minimum order quantity: 1
Date first listed on Zandaux: Dec 4, 2024

Helow El Sham Basbousa with Nuts is a ready-to-make cake mix that combines semolina, sugar, and a special blend of ingredients to create a delicious, moist cake with the added crunch of nuts. After baking, the cake is typically soaked in a sweet syrup, allowing it to absorb moisture and flavor, while the nuts provide a satisfying contrast to the soft texture of the cake.

KEY FEATURES:

  • Nutty Flavor and Crunch: The inclusion of nuts gives the cake an extra layer of flavor and texture, making it more satisfying.
  • Easy to Prepare: Like other Helow El Sham mixes, it’s easy to prepare—simply add water, oil, and eggs, and you’re ready to bake.
  • Soft and Moist: After baking and soaking in syrup, the cake is soft, moist, and flavorful, with the nuts adding a delightful contrast.
  • Traditional Taste with a Twist: It maintains the authentic flavors of Basbousa, but the addition of nuts adds a modern, indulgent touch.
  • Perfect for Occasions: A great dessert for family gatherings, celebrations, or special occasions, as it combines the rich flavor of Basbousa with a touch of elegance.
  • Versatile: You can use your choice of nuts—whether almonds, pistachios, or walnuts—to customize the flavor of the cake to suit your preference.
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