SKU: SWISS0000034
Availability: InStock

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Dahsha Rice Pasta | Bulk Purchase | MOQ 1 20ft Container | Request For Quote

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Key Features

MInimum Order Quantity: 2 Sets
Unique Rice-Based Composition: Offers a distinct alternative to traditional wheat pasta, suitable for various dietary needs.
Dimensions: Length of 150 mm and thickness of 1.2 mm, providing a substantial and satisfying bite.
Controlled Moisture Content: Maximum moisture of 12% ensures optimal cooking and storage stability.
Versatile Packaging Options: Available in sizes from 200 grams to 10 kilograms, catering to various needs.
Premium Quality Flour: Made with high-quality flour from Egyptian Swiss Group for consistent texture and taste.
Ridges for Sauce Adherence: Features 8 ridges that help cling to sauces, delivering a rich flavor in every bite.
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Dahsha Rice Pasta is a gluten-free alternative that combines the delicious texture of traditional pasta with the lightness of rice. Perfect for a variety of dishes, from stir-fries to salads and soups, this pasta is made from high-quality rice flour and offers a satisfying bite without compromising flavor. With a maximum moisture content of 12%, Dahsha Rice Pasta ensures excellent cooking performance and maintains its structure. Available in pack sizes ranging from 250 grams to 5 kilograms, it’s ideal for health-conscious consumers and culinary enthusiasts looking for gluten-free options.

Technical Details:

ISBN:	SWISS0000034
Seller SKU:	SWISS0000034
Condition:	New
Availability:	In Stock
Minimum order quantity:	2
Shipping weight:	0.00 g
Date first listed on Zandaux:	Oct 28, 2024

Dahsha Rice Pasta is a fantastic gluten-free alternative that doesn't sacrifice taste or texture. Made from premium rice flour, it is perfect for those with gluten sensitivities or anyone looking to enjoy a lighter pasta option. Whether tossed in a salad, served in a stir-fry, or used in soups, Dahsha Rice Pasta provides versatility and quality. Available for bulk purchase with an MOQ of 1 20ft container, it's an excellent choice for wholesalers, retailers, and restaurants seeking to expand their gluten-free offerings.

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