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Sodium acetate anhydrous

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Key Features

pH Buffering: Sodium acetate anhydrous is a reliable pH buffer, maintaining stability in chemical reactions and processes, particularly in biological and biochemical experiments.
Versatile Applications: It is commonly used in food preservation as an acidity regulator, in textile dyeing to maintain dye absorption, and in industrial processes like water treatment to control pH levels.
Heat Pack Activation: Sodium acetate is a key component in reusable heat packs. When crystallized, it releases heat, providing instant, portable warmth.
Food Additive: Recognized as a safe food additive (E262), sodium acetate is used as a preservative and flavoring agent, particularly in the production of pickles and snacks to enhance taste and shelf life.
Non-Toxic and Environmentally Friendly: Sodium acetate anhydrous is biodegradable and non-toxic, making it an eco-friendly option for various industrial and food-related applications.

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Sodium acetate anhydrous

Sodium acetate anhydrous is a white, odorless, crystalline solid.
It is the sodium salt of acetic acid and is used in a variety of applications, including food, pharmaceuticals, and cosmetics.

Technical Details:

UPC:	piochem-000000000154
Seller SKU:	piochem-000000000154
Condition:	New
Availability:	In Stock
Minimum order quantity:	1
Date first listed on Zandaux:	Oct 13, 2024

Sodium Acetate Anhydrous is a versatile chemical compound used in various industrial, laboratory, and pharmaceutical applications. As a sodium salt of acetic acid, this crystalline powder is widely recognized for its buffering capabilities, making it ideal for controlling pH in numerous chemical processes. Its applications extend to food preservation, textile dyeing, water treatment, and the production of heat packs.

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